Greenfeast: Autumn, Winter

The green follow-up to his bestselling Eat, and following on from Greenfeast: Spring, Summer, this is for everyone who wants inspiration for a quick plant-based supper using seasonal ingredients.

"Greenfeast: Autumn, Winter" is a vibrant and joyous collection of the food Nigel eats at the end of the day. A collection of simply beautiful autumn and winter recipes, each with suggested variations, that can mostly be on the table in 30 minutes.

"Much of my weekday eating contains neither meat nor fish... It is simply the way my eating has grown to be over the last few years."
Nigel Slater

Introduction
Winter Basics
In a Pan
On Toast
In the Oven
On a Plate
With a Crust
With a Ladle
On the Hob
Pudding